Best Street food in Cape Town

bryan at seapoint

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Introduction to Cape Town's Street Food

Cape Town, known for its stunning landscapes and vibrant culture, is also renowned for its diverse and mouthwatering street food scene. When exploring the streets of the Cape Town CBD, Neighbourgoods Market, Mojo Market, and the iconic Sea Point Promenade, you’ll encounter a wide range of flavors and culinary delights. From sizzling grilled meats to savory snacks and sweet treats, there’s something to satisfy every craving. Let’s delve deeper into these locations and discover the must-try street food options that make Cape Town a culinary paradise.

Bo Kaap: Boerwors Roll off the Braai

R30 – Ahmed’s Tikka House Boerewors Roll with chips

Bo Kaap

Bo Kaap, a vibrant and colorful neighborhood in Cape Town, is a must-visit for food enthusiasts. As you wander through the streets of Bo Kaap, you’ll be greeted by the irresistible aroma of boerewors, a traditional South African sausage, sizzling on the braai (barbecue). 

One street food delight that you shouldn’t miss in this neighborhood is the boerewors roll.

This mouthwatering delicacy consists of a delicious beef sausage, bursting with flavor, nestled in a fresh bun. The secret to its delectable taste lies in its preparation over an open flame, which imparts a smoky and tantalizing flavor to the juicy sausage. With each bite, you’ll experience the perfect balance of savory and satisfying flavors, while immersing yourself in the charming atmosphere of Bo Kaap.

Now let’s take a closer look at the origin of the famous South African boerewors rolls. Boerewors, meaning “farmer’s sausage” in Afrikaans, holds a special place in South African culinary heritage. This popular sausage is traditionally made from a blend of coarsely ground beef, pork, or lamb, mixed with a variety of spices such as coriander, cloves, and nutmeg.

The exact recipe may vary from region to region and even from family to family, adding a touch of uniqueness to each boerewors roll. 

Boerewors roll

Dating back to the early Dutch, German and Cape Malay influences, boerewors rolls have become a beloved street food staple throughout South Africa.

Whether enjoyed at a social gathering, a sports event, or simply as a quick and satisfying meal, these rolls have become an integral part of South African cuisine, offering a delightful taste of tradition and cultural heritage.

Kloof Street: Slice of Pepperoni Pizza

R42 – NY Slice Pepperoni Slice

Kloof Street, located in the heart of Cape Town, is a vibrant and bustling hub of activity. Known for its trendy shops, stylish cafes, and diverse culinary offerings, it attracts both locals and tourists alike.

Here you will find NY Slice Pizza where you can buy pizza by the slice.

Watch as the skilled pizzaiolos create a masterpiece right before your eyes. The large 50cm pizzas are made from scratch, ensuring the perfect balance of crispy crust, tangy tomato sauce, gooey cheese, and generous pepperoni slices.

The history of New York-style pizza traces back to the late 19th century when Italian immigrants brought their culinary traditions to the bustling streets of New York City. These immigrants, hailing from Naples, Italy, brought with them the art of pizza-making, which would soon become an iconic part of American cuisine. The classic characteristics of New York-style pizza began to take shape in the early 20th century, with the establishment of pizzerias throughout the city.

New York-style pizza is known for its thin, foldable slices with a wide, crisp crust. The dough is typically hand-tossed and stretched, creating a thin yet sturdy base that holds up well to generous toppings. The sauce, made from simple ingredients like tomatoes, olive oil, and herbs, is tangy and flavorful. Mozzarella cheese, often in a generous amount, is melted to perfection, resulting in a gooey and slightly stringy texture. Toppings range from classic favorites like pepperoni and mushrooms to creative combinations that cater to a variety of tastes.

NY slice pizza

Over the years, New York-style pizza has become synonymous with the fast-paced, diverse, and vibrant culture of the city. It has gained popularity far beyond the streets of New York and has become a staple in countless pizzerias and food establishments worldwide, including NY Slice on Kloof Street in Cape Town. By bringing this slice of New York to South Africa, NY Slice pays homage to the rich history and enduring appeal of New York-style pizza, ensuring that pizza lovers in Cape Town can enjoy an authentic taste of the Big Apple right in their own city.

Toasted Chicken and Mayo Sandwich

R35 at Cool Bananas in Greenmarket Square (with a coffee)

toasted sandwich chicken and mayo

Greenmarket Square, nestled in the heart of Cape Town, is a vibrant and bustling open-air market known for its rich history and diverse offerings. Among the array of stalls and shops, one small gem that stands out is Cool Bananas.

Cool Bananas and its toasted chicken and mayo sandwich epitomize the fusion of flavors, cultural diversity, and culinary delights that make Greenmarket Square a must-visit destination for food enthusiasts in Cape Town.

This quirky little shop offers a delightful selection of toasted sandwiches, including their famous chicken and mayo creation.  The sandwich, filled with tender chicken and creamy mayo, is carefully grilled to perfection, creating a warm and satisfying treat that can be enjoyed on the go or as a delightful break amidst the market’s lively atmosphere.

The history of the toasted sandwich, particularly the beloved chicken and mayo combination, holds a special place in the culinary heritage of South Africa. With influences from various cultures and a creative twist, this sandwich has become a classic comfort food enjoyed by many. The origin of the toasted sandwich can be traced back to the early 20th century when the concept of grilled sandwiches gained popularity worldwide. In South Africa, the sandwich evolved to suit local tastes and preferences.

The combination of chicken and mayo became a standout favorite, offering a creamy and flavorful filling that perfectly complemented the toasted bread. This sandwich filling showcases the fusion of flavors and influences that make South African cuisine unique. The chicken is often seasoned with a mix of spices, creating a tasty and succulent filling, while the mayo adds a rich and creamy element that enhances the overall taste.

Today, the chicken and mayo toasted sandwich can be found in numerous cafes, bistros, and even home kitchens across South Africa. It has become a go-to option for a quick and satisfying meal or a tasty snack. Whether enjoyed on its own or accompanied by a side of crispy fries or a refreshing salad, this sandwich continues to be a favorite choice for South Africans looking for a comforting and delicious bite. 

Filipino Flame Grilled Chicken Skewer

R90 at Basted at the Neighbourgoods market at the Old Biscuit Mill

In the Philippines, meat skewers hold a special place in their culinary traditions. Skewered meats, commonly known as “inasal” or “ihaw-ihaw,” are a popular street food and a staple in Filipino cuisine.

The tradition of grilling meats on skewers can be traced back to pre-colonial times when Filipinos used bamboo skewers to cook their food over an open flame.

This method of cooking evolved over the years, with different regions in the Philippines incorporating their unique marinades and seasonings.

Today, skewered meats remain a beloved part of Filipino food culture, with various types of meats, including chicken, pork, and beef, being marinated in flavorful spices and grilled to perfection.

At Neighbourgoods Market, “Basted” brings a taste of the Philippines to Cape Town with their flame-grilled chicken skewers. This culinary delight allows visitors to experience the bold and vibrant flavors that define Filipino cuisine. The chicken is marinated in a tantalizing blend of aromatic spices, a technique influenced by the rich culinary heritage of the Philippines. It is served with your choice of sauces.

Served alongside spicy chips, this flavorful combination provides a unique and satisfying culinary adventure that showcases the diverse and exciting food offerings at Neighbourgoods Market.

Greek Gyro at Neighbourgoods Market

R90 – R120 depending on choice of meat / halloumi

At Neighbourgoods Market, the Greek gyro offers a delightful taste of the Mediterranean.

The mouthwatering combination of marinated pork, tangy tzatziki sauce, and crisp vegetables creates is a culinary delight that captures the essence of Greek street food and leaves you longing for more.

The gyro sandwich, originating from Greece, has become a beloved street food around the world. The name “gyro” is derived from the Greek word “gyros,” meaning “turn” or “rotate,” referring to the method of cooking the meat. Traditionally, gyro meat is prepared by stacking thin slices of seasoned meat, such as lamb, beef, or a combination, onto a vertical rotisserie. As the meat slowly rotates and cooks, it develops a succulent and flavorful texture.

The gyro sandwich is typically served in a warm pita bread, accompanied by fresh vegetables, tzatziki sauce (a yogurt-based sauce with cucumber and garlic), and sometimes additional condiments like tomatoes and onions. The combination of tender, thinly sliced meat, tangy sauce, and the soft pita creates a delicious and satisfying flavor profile.

When it comes to pronouncing “gyro,” there is some variation, but the most common pronunciation is “YEE-roh” or “YIH-roh.” This reflects the Greek pronunciation and is widely accepted. It’s worth noting that different regions and individuals may have their own ways of pronouncing it, but the emphasis is generally on the first syllable.

Vietnamese Duck Spring Rolls

R85 for 3 spring rolls

In South Africa, spring rolls have become a beloved street food staple, offering a delightful fusion of flavors and culinary influences. 

Influenced by Chinese, Vietnamese, and Malay cuisines, South African spring rolls showcase a unique blend of ingredients and spices. 

These delectable rolls are typically filled with a variety of vegetables, such as cabbage, carrots, and bean sprouts, along with options like chicken, beef, or seafood for added protein.

spring rolls

The filling is seasoned with aromatic herbs and spices, creating a burst of flavors that is further enhanced when deep-fried to a crispy perfection.

Whether enjoyed as a quick snack or a satisfying meal, spring rolls in South Africa are often accompanied by a sweet chili sauce or a tangy soy-based dipping sauce, adding an extra layer of taste and complexity. This popular street food option offers a delicious and convenient way to experience the vibrant culinary tapestry of South Africa.

noodles inside spring rolls

At Neighbourgoods Market, you can indulge in the irresistible Vietnamese duck spring rolls that showcase the fusion of culinary influences.

What sets these spring rolls apart is the inclusion of tender noodles, which add a delightful chewiness and enhance the overall texture.

They are served with sweet chilli and soya sauce

Braai Meat and Pap

R120 for all the meats!

Mojo Market, located in Cape Town, is a vibrant hub of food, drinks, and crafts.

When exploring this bustling market, you’ll find a variety of delectable street food options that showcase the diverse culinary traditions of South Africa.

One must-try dish at Mojo Market is the classic South African braai meat and pap. Braai, meaning “barbecue” in Afrikaans, holds a special place in South African culture and cuisine.

mojo

The history of braai in South Africa can be traced back to ancient times when indigenous communities cooked meat over open flames. However, it was during the colonization era that the braai culture truly flourished. The Dutch settlers brought their grilling techniques, while the local communities contributed their indigenous flavors and ingredients.

This fusion gave birth to the vibrant and diverse tradition of braai in South Africa.

braai meats

At Mojo Market, you’ll experience the essence of a traditional South African braai. The expertly grilled and sliced chicken, steak, and wors are cooked to perfection, infusing the meat with a delicious smoky flavor.

These succulent meats are served alongside a generous portion of pap, a staple dish made from maize meal. The pap adds a comforting and hearty element to the meal, complementing the grilled meats perfectly.

Indulging in braai meat and pap at Mojo Market allows you to delve into the rich culinary heritage of South Africa and savor the flavors that have become an integral part of the nation’s identity. The combination of tender, grilled meats and the comforting maize meal porridge creates a truly satisfying and authentic South African street food experience. Don’t miss the opportunity to embark on this culinary journey when visiting Mojo Market.

SOFT SHELL TACOS

Tortilla: R85 for 2 chicken tacos

The introduction of tacos and Mexican cuisine to South Africa can be traced back to the early 1990s when the country experienced a surge in international culinary influences. 

One of the pioneering Mexican restaurants in South Africa was “Pancho’s Mexican Cantina,” which opened its doors in Johannesburg in 1995. Pancho’s quickly gained popularity and became known for serving authentic Mexican dishes such as tacos, enchiladas, and fajitas. Their vibrant atmosphere and flavorful cuisine contributed to the growing appreciation for Mexican flavors in South Africa.

soft shell tacos

At Mojo Market in Cape Town, you can savor the taste of Mexico at “Tortilla.” Their chicken soft shell tacos are a testament to the fusion of flavors that Mexican cuisine offers. Each taco is filled with succulent chicken, seasoned to perfection, and topped with an array of fresh ingredients like crisp lettuce, juicy tomatoes, creamy guacamole, and zesty sauces. The combination of textures and flavors creates a truly satisfying and mouthwatering experience that will transport your taste buds to the lively streets of Mexico.

As you enjoy your tacos at Tortilla within the vibrant atmosphere of Mojo Market, you’ll not only savor the deliciousness of Mexican street food but also appreciate the cultural exchange that has enriched South Africa’s culinary landscape. The availability of authentic Mexican food options at places like Mojo Market allows locals and visitors alike to explore the global tapestry of flavors right in the heart of Cape Town.

Hot Mini Donuts

R60 for a dozen

mini donuts

Indulge your sweet tooth at Mojo Market with a dozen hot mini donuts. These delightful treats have found a special place in the hearts of South Africans, becoming a popular street food choice across the country.

These mini donuts hold a nostalgic charm for many locals, evoking memories of childhood and family gatherings. The process of frying them to golden perfection in a special machine ensures a light and fluffy texture that melts in your mouth. Drizzled or generously smothered in decadent chocolate, each bite of these mini donuts is a burst of sweetness that will satisfy your cravings and leave you yearning for more.

Malay Treats: Butter Chicken Roti

Malay Treats – Butter chicken R65

When it comes to Cape Malay street food, “Malay Treats” on the Sea Point Promenade offers a delectable journey into the vibrant flavors of this distinctive cuisine.

One standout dish that deserves your attention is the butter chicken roti. This delightful creation brings together the best of Cape Malay influences and Indian culinary traditions.

butter chicken roti

Tender chicken is cooked to perfection in a rich and buttery sauce, infused with a harmonious blend of aromatic spices. The succulent chicken is then wrapped in a warm and flaky roti bread, creating a satisfying combination of textures and flavors. With each bite, you’ll experience the unique Cape Malay taste that is both comforting and exciting.

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Cinnamon and Sugar Pancake

Cinnamon and sugar pancake – R22

Enjoy a delightful French-style treat as you stroll along the Sea Point Promenade. Treat yourself to a mouthwatering cinnamon and sugar pancake, expertly made right in front of you.

The enticing aroma of cinnamon wafts through the air as the pancake batter is skillfully poured onto the hot griddle. Watch as the pancake transforms into a golden brown masterpiece, cooked to perfection. The warm and fluffy pancake is then generously sprinkled with a sweet mixture of cinnamon and sugar, creating a delectable combination of flavors.

With each bite, you’ll experience a heavenly blend of soft and buttery pancake with the warm and comforting sweetness of cinnamon. Indulging in this French-inspired street food delight is the perfect way to satisfy your sweet cravings while enjoying a leisurely stroll along the picturesque Sea Point Promenade.

Snoekies: Traditional Fish and Chips

Fish (Hake) and Chips – R95

Snoekies, a legendary establishment since 1951, holds a special place in the hearts of locals and visitors alike as a must-visit spot on the Sea Point Promenade.

Indulge in their signature dish of traditional fish and chips, a timeless favorite that has stood the test of time.

 

seagull

The fish fillets, sourced from the bountiful waters of the Cape, are coated in a crispy golden batter, ensuring a satisfying crunch with every bite. Paired with perfectly cooked chips, this classic combination takes you on a nostalgic journey to the seaside. As you savor each mouthful, the flavors transport you to memories of sunny beach days and carefree moments.

 

Just be cautious of the seagulls, ever watchful and hoping for a taste of your delectable meal. Snoekies is an essential stop for fish and chips enthusiasts seeking an authentic and memorable experience on the Sea Point Promenade.

In conclusion

Cape Town’s street food scene is a tantalizing tapestry of flavors and cultural influences. From the sizzling boerewors rolls in Bo Kaap to the fusion delights at Mojo Market and the coastal comforts along the Sea Point Promenade, each location offers a unique culinary experience that will leave you craving more. The diverse range of street food options reflects the city’s vibrant cultural heritage and its position as a melting pot of flavors from around the world. Whether you’re a meat lover, a fan of international cuisine, or craving something sweet, Cape Town’s street food has something to satisfy every palate.

So, venture into the bustling streets, explore the vibrant markets, and immerse yourself in the aromas and tastes of Cape Town’s street food delights. Indulge in the mouthwatering boerewors rolls, savor the exotic flavors of Filipino and Greek cuisine, delight in the fusion creations at Mojo Market, and treat yourself to the comforting classics along the Sea Point Promenade. With each bite, you’ll discover a new dimension of Cape Town’s culinary landscape and create unforgettable food memories.

Frequently asked questions

1. Are these street food vendors open throughout the week?

Yes, most of the street food vendors mentioned in this article operate throughout the week.  Apart from Neighbourgoods Market which is on Saturdays and Sundays only. .

2. Can vegetarians and vegans find suitable options among these street food vendors?

Vegetarians and vegans can find alternative options at all of the locations mentioned. Additionally, Cape Town offers numerous vegetarian and vegan-friendly eateries and street food stalls throughout the city.

3. Are these street food options budget-friendly?

Yes, street food is generally a budget-friendly option in Cape Town. Prices may vary slightly depending on the location and specific vendor. It’s an excellent way to enjoy delicious meals without breaking the bank.

4. Can I enjoy these street food options as takeout or for a quick bite on the go?

Absolutely! Most street food vendors offer takeout options, allowing you to grab your favorite dishes and enjoy them on the go. Whether you’re exploring the city, picnicking in a park, or simply looking for a quick and convenient meal, street food is a perfect choice.

5. What other street food gems can I find in Cape Town?

Cape Town’s street food scene is vast and ever-evolving. Beyond the locations and dishes mentioned in this article, there are countless other street food gems waiting to be discovered. From Cape Malay cuisine to Ethiopian delights, artisanal ice cream to gourmet hot dogs, the options are endless. Exploring different neighborhoods and seeking recommendations from locals will lead you to hidden culinary treasures that will leave you in awe.

So, embrace the flavors, the bustling atmosphere, and the diverse culinary heritage of Cape Town’s street food. Immerse yourself in the vibrant colors, sizzling aromas, and mouthwatering tastes as you embark on a gastronomic adventure that will tantalize your senses and create lasting food memories.

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